Original Toll House Chocolate Chip Cookies
![Original Toll House Chocolate Chip Cookies](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTgwNjgsInB1ciI6ImJsb2JfaWQifX0=--5b1a678fa6e88650d2b42966994d9d640255724a/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_90bc91b086872cfe8c83.jpg)
Yield
36 servingsPrep
20 minCook
30 minReady
1 hrsTrans-fat Free, High Fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 ½ | cups |
all-purpose flour
|
|
1 | teaspoon |
baking soda
|
|
1 | teaspoon |
salt
|
|
1 | cup |
butter
softened |
|
¾ | cup |
sugar
granulated |
|
¾ | cup |
brown sugar
firmly packed |
*
|
2 | large |
eggs
|
|
1 | teaspoon |
vanilla extract
|
|
1 | package |
milk chocolate morsels
|
* |
1 | cup |
nuts
chopped, optional |
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
591 | ml |
all-purpose flour
|
|
5 | ml |
baking soda
|
|
5 | ml |
salt
|
|
237 | ml |
butter
softened |
|
177 | ml |
sugar
granulated |
|
177 | ml |
brown sugar
firmly packed |
*
|
2 | large |
eggs
|
|
5 | ml |
vanilla extract
|
|
1 | package |
milk chocolate morsels
|
* |
237 | ml |
nuts
chopped, optional |
|
Directions
Preheat oven to 375℉ (190℃).
In small bowl, combine flour, baking soda and salt; set aside.
In large mixer bowl, beat butter, geanulated sugar and brown sugar until creamy.
Add eggs, 1 at a time, beating well after each addition.
Blend in vanilla extract.
Gradually beat in flour mixture. Stir in chocolate and nuts if using.
Drop by rounded measuring tablespoonfuls onto ungreased cookie sheets; cool completely.
Makes about 5 dozen cookies.