Orange Sweet Potatoes
Yield
6 servingsPrep
20 minCook
30 minReady
1 hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 | medium | sweet potatoes, or yams |
|
| ½ | teaspoon |
orange zest
grated |
|
| ½ | cup | orange juice |
|
| 2 | tablespoons | brown sugar |
|
| ¼ | teaspoon | cinnamon |
|
| 2 | dash | angostura bitters | * |
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium
Directions
Boil potatoes until tender.
Remove skins. Mash pulp with a potato masher or electric mixer.
Add remaining ingredients and whip until fluffy.
Pace in a 1 quart ungreased casserole.
Cover and bake at 350℉ (180℃). for approximately 30 minutes.
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