Celery and peanuts not only added some nice crunch, but also gave the salad some delicious tang and nuttiness. Very easy to prepare, for the best result, put it in the fridge for a couple of hours or overnight to allow the flavor to combine. Tasty and refreshing!
scallions, spring or green onions
red wine vinegar
salad dressing, italian
Combine cabbage, green onions, celery and peanuts in large bowl.
Blend sugar, salt, vinegar and dressing.
Pour over cabbage mixture and toss well.
93g (3.3 oz)
Amount per Serving
Calories 11866% of calories from fat
% Daily Value *
Total Fat 9g 13%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 781mg 33%
Total Carbohydrate 3g 3%
Dietary Fiber 2g 8%
Vitamin A 2% • Vitamin C 33%
Calcium 3% • Iron 4%
* based on a 2,000 calorie diet How is this calculated?