Not-So-Sinful Brownies
Yield
24 servingsPrep
10 minCook
35 minReady
1 hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
¼ | cup |
vegetable oil
|
|
3 | squares |
unsweetened chocolate
|
|
1 ¼ | cups |
sugar
granulated |
|
½ | cup |
applesauce
|
|
4 | large |
egg whites
or 2 eggs, slightly beaten |
|
1 | teaspoon |
vanilla extract
|
|
1 | cup |
rolled oats
uncooked, quick or old fashioned |
|
1 | cup |
all-purpose flour
|
|
1 | teaspoon |
baking powder
|
|
¼ | teaspoon |
salt
optional |
|
1 | tablespoon |
powdered sugar
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
59 | ml |
vegetable oil
|
|
3 | each |
unsweetened chocolate
|
|
296 | ml |
sugar
granulated |
|
118 | ml |
applesauce
|
|
4 | each |
egg whites
or 2 eggs, slightly beaten |
|
5 | ml |
vanilla extract
|
|
237 | ml |
rolled oats
uncooked, quick or old fashioned |
|
237 | ml |
all-purpose flour
|
|
5 | ml |
baking powder
|
|
1.3 | ml |
salt
optional |
|
15 | ml |
powdered sugar
|
Directions
Heat oven to 350 F.
Lightly spray bottom only of 13 x 9-inch baking pan with no-stick cooking spray.
In large saucepan, melt oil and chocolate over low heat, stirring frequently.
Remove from heat.
Stir in granulated sugar and applesauce until sugar is dissolved.
Stir in egg whites and vanilla until completely blended.
Add combined oats, flour, baking powder and salt; mix well.
Spread evenly into prepared pan.
Bake 22 to 25 minutes or until edges pull away from sides of pan.
Cool completely.
Sprinkle with powdered sugar just before serving.