Mrs Fields' Applesauce Oaties
Yield
4 dozenPrep
20 minCook
15 minReady
45 minTrans-fat Free, High Fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ¾ | cups |
rolled oats
quick cooking |
|
1 ½ | cups |
all-purpose flour
|
|
1 | teaspoon |
baking powder
|
|
½ | teaspoon |
baking soda
|
|
½ | teaspoon |
salt
|
|
1 | teaspoon |
cinnamon
|
|
½ | teaspoon |
nutmeg
|
|
1 | cup |
brown sugar, light
packed |
* |
½ | cup |
sugar
|
|
½ | cup |
butter
softened |
|
1 | each |
eggs
large |
|
¾ | cup |
applesauce
|
|
1 | cup |
semi-sweet chocolate
semi-sweet chips, null, null |
* |
1 | cup |
raisins, seedless
|
|
1 | cup |
walnuts
chopped |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
414 | ml |
rolled oats
quick cooking |
|
355 | ml |
all-purpose flour
|
|
5 | ml |
baking powder
|
|
2.5 | ml |
baking soda
|
|
2.5 | ml |
salt
|
|
5 | ml |
cinnamon
|
|
2.5 | ml |
nutmeg
|
|
237 | ml |
brown sugar, light
packed |
* |
118 | ml |
sugar
|
|
118 | ml |
butter
softened |
|
1 | each |
eggs
large |
|
177 | ml |
applesauce
|
|
237 | ml |
semi-sweet chocolate
semi-sweet chips, null, null |
* |
237 | ml |
raisins, seedless
|
|
237 | ml |
walnuts
chopped |
Directions
Preheat oven to 375℉ (190℃).
In a medium bowl combine oats, flour, baking powder, soda, salt, cinnamon and nutmeg.
Mix well with a wire whisk and set aside.
In a large bowl combine sugars with an electric mixer at medium speed.
Add butter and beat to form a grainy paste.
Add egg and applesauce, and blend until smooth.
Add the flour mixture, chocolate chips, raisins and walnuts.
Blend at low speed just until combined.
Drop dough by tablespoons onto lightly greased baking sheets, 2 inches apart.
Bake 12 to 14 minutes or until light brown.
Immediately transfer cookies with a spatula to a cool on a flat surface.