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Mrs Fields' Applesauce Oaties

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Submitted by bren

YIELD

4 dozen

PREP

20 min

COOK

15 min

READY

45 min

Ingredients

1 ¾ 414
CUPS ML ROLLED OATS
quick cooking
1 ½ 355
1 5
TEASPOON ML BAKING POWDER
½ 2.5
TEASPOON ML BAKING SODA
½ 2.5
TEASPOON ML SALT
1 5
TEASPOON ML CINNAMON
½ 2.5
TEASPOON ML NUTMEG
1 237
CUP ML BROWN SUGAR, LIGHT
packed *
½ 118
CUP ML SUGAR
½ 118
CUP ML BUTTER
softened
1 1
EACH EACH EGGS
large
¾ 177
CUP ML APPLESAUCE
1 237
CUP ML SEMI-SWEET CHOCOLATE
semi-sweet chips, null, null *
1 237
1 237
CUP ML WALNUTS
chopped

Directions

Preheat oven to 375℉ (190℃).

In a medium bowl combine oats, flour, baking powder, soda, salt, cinnamon and nutmeg.

Mix well with a wire whisk and set aside.

In a large bowl combine sugars with an electric mixer at medium speed.

Add butter and beat to form a grainy paste.

Add egg and applesauce, and blend until smooth.

Add the flour mixture, chocolate chips, raisins and walnuts.

Blend at low speed just until combined.

Drop dough by tablespoons onto lightly greased baking sheets, 2 inches apart.

Bake 12 to 14 minutes or until light brown.

Immediately transfer cookies with a spatula to a cool on a flat surface.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 295g (10.4 oz)
Amount per Serving
Calories 1074 40% from fat
 % Daily Value *
Total Fat 48g 74%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 108mg 36%
Sodium 550mg 23%
Total Carbohydrate 48g 48%
Dietary Fiber 13g 51%
Sugars g
Protein 53g
Vitamin A 16% Vitamin C 19%
Calcium 12% Iron 42%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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