Mom's Favourite Quick Quiche
A quick and scrumptious quiche made with mixed vegetables and cheeses.
Yield
6 servingsPrep
10 minCook
25 minReady
40 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 12 | slices |
bread
soft |
|
| 6 | large |
eggs
|
|
| 8 | ounces |
cheese
swiss, cheddar, or monterey jack, shredded |
|
| 1 ½ | cup |
vegetables
onion, green or red pepper, mushrooms, chopped, your choice |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 12 | each |
bread
soft |
|
| 6 | large |
eggs
|
|
| 231.2 | ml/g |
cheese
swiss, cheddar, or monterey jack, shredded |
|
| 355 | ml |
vegetables
onion, green or red pepper, mushrooms, chopped, your choice |
Directions
Cut crust off bread slices.
Press into quiche pan.
In bowl combine all eggs and 4 oz cheese, half of the vegetables.
Whisk well & pour into dish.
Then top with remaining 4 oz cheese & other half of vegetables.
Bake 25 minutes at 375℉ (190℃).
