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Mocha Nut Butter Balls

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Submitted by grease

YIELD

servings

PREP

40 min

COOK

20 min

READY

60 min

Ingredients

1 237
CUP ML BUTTER
softened
½ 118
CUP ML SUGAR
granulated
2 1E+1
TEASPOONS ML VANILLA EXTRACT
2 1E+1
TEASPOONS ML INSTANT COFFEE
¼ 59
CUP ML COCOA POWDER
1 ¾ 414
½ 2.5
TEASPOON ML SALT
2 473
CUPS ML WALNUTS
or pecans, finely chopped

Directions

Oven 325℉ (160℃).

Cream butter, sugar, and vanilla until light.

Add next four ingredients.

Mix well.

Add nuts.

Shape in 1 inch balls on ungreased cookie sheets.

Bake at 325℉ (160℃) for about 17 to 20 minutes.

Roll in sugar while warm.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 208g (7.3 oz)
Amount per Serving
Calories 1108 68% from fat
 % Daily Value *
Total Fat 84g 130%
Saturated Fat 32g 159%
Trans Fat 0g
Cholesterol 122mg 41%
Sodium 625mg 26%
Total Carbohydrate 25g 25%
Dietary Fiber 8g 30%
Sugars g
Protein 45g
Vitamin A 29% Vitamin C 2%
Calcium 7% Iron 29%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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