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Mayo Orange Ginger Dip

Submitted by janae2ryan

Mayo Orange Ginger Dip recipe

YIELD

8 servings

PREP

5 min

COOK

0 min

READY

1 hrs

Ingredients

1

CUP MAYONNAISE, LIGHT
reduced calorie *

¼

CUP ORANGE JUICE

2

TABLESPOONS HONEY

½

TEASPOON ORANGE ZEST
grated

¼

TEASPOON GINGER
ground

Directions

Combine all ingredients.

Cover; chill. Serve with fresh fruit.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 13g (0.5 oz)

Amount per Serving

Calories 50 23% of calories from fat

% Daily Value *

Total Fat 1g 2%

Saturated Fat 0g 1%

Trans Fat 0g

Cholesterol 1mg 0%

Sodium 26mg 1%

Total Carbohydrate 4g 4%

Dietary Fiber 0g 0%

Sugars g

Protein 0g

Vitamin A 0% • Vitamin C 9%

Calcium 0% • Iron 1%

* based on a 2,000 calorie diet How is this calculated?

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium