Lemon Glaze

Name: Lemon Glaze
Yield: 2
Cuisine: German
Ingredients: egg whites; powdered sugar; lemon zest; lemon juice; salt

2 cups

5 min

0 min

5 min

Ingredients

Amount	Measure	Ingredient	Features
1	each	egg whites slightly beaten	*
1 ½	cups	powdered sugar sifted
½	teaspoon	lemon zest grated
1	teaspoon	lemon juice
1	dash	salt	*

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium

Combine egg white, powdered sugar, lemon peel, lemon juice, and dash salt; beat well.

* not incl. in nutrient facts

Nutrition Facts

39g

Amount per Serving

Calories 146 0% of calories from fat

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 13g 13%

Dietary Fiber 0g 0%

Sugars g

Protein 0g

Vitamin A 0% • Vitamin C 2%

Calcium 0% • Iron 0%