YIELD
1 cakePREP
20 minCOOK
40 minREADY
60 minIngredients
Directions
Warm applesauce over low heat.
Mix together the flour, spices, raisins, and walnuts in a mixing bowl.
Melt the butter in a small pot and mix in the honey.
Stir into the dry ingredients. Stir the baking soda into the hot applesauce. This will foam up in a spectacular fashion. Add the batter in the bowl and mix thoroughly. Pour the batter into a well buttered 9 inch square cake pan. Bake in a preheated 350℉ (180℃) oven for about 40 minutes or until a knife inserted in the center comes out clean. May serve with vanilla ice cream or cool and frost with cream cheese frosting.
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