Jackson's Vanilla Wafer Banana Pudding
Why bother making Jello when you can try this rich pudding made of bananas and vanilla wafers.
Yield
6 servingsPrep
20 minCook
10 minReady
30 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 8 | ounces |
vanilla wafers
one box |
|
| 4 | tablespoons |
all-purpose flour
|
|
| ½ | cup |
sugar
|
|
| ¼ | teaspoon |
salt
|
|
| 1 | pound |
bananas
(3 to 4 large) |
|
| 2 | cups |
milk
scalded |
|
| 2 | large |
eggs
seperated |
|
| ½ | teaspoon |
vanilla extract
|
|
| ¼ | cup |
sugar
for meringue |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 231.2 | ml/g |
vanilla wafers
one box |
|
| 6E+1 | ml |
all-purpose flour
|
|
| 118 | ml |
sugar
|
|
| 1.3 | ml |
salt
|
|
| 453.6 | g |
bananas
(3 to 4 large) |
|
| 473 | ml |
milk
scalded |
|
| 2 | large |
eggs
seperated |
|
| 2.5 | ml |
vanilla extract
|
|
| 59 | ml |
sugar
for meringue |
|
Directions
Mix flour, ½ cup sugar and salt in top of double boiler; slowly stir hot milk and cook until mixture thickens, stirring constantly.
Stir a little bit of hot mixture into beaten egg yolks, pour back into double boiler, cook about 2 minutes.
Remove from heat, add vanilla and cool until just warm.
Alternate layers of vanilla wafers, sliced bananas an pudding in a baking dish .
Beat 2 egg whites until stiff. Pile lightly pudding.
Bake in hot (400F) oven about 8 minutes or until golden brown.
