Search
by Ingredient

Impossible Custard Pie

StarStarStarStarEmpty star

.

YIELD

8 servings

PREP

20 min

COOK

30 min

READY

50 min

Ingredients

2 473
CUPS ML MILK
½ 118
¼ 1.3
TEASPOON ML BAKING POWDER
1 1
PINCH PINCH SALT *
3 45
TABLESPOONS ML BUTTER
unsalted, softened
4 4
LARGE LARGE EGGS
½ 118
CUP ML SUGAR
1 5
TEASPOON ML VANILLA EXTRACT
Garnish

Directions

Preheat oven to 400℉ (200℃).

Blend above ingredients together for about a minute.

Place in buttered 9 inch pie plate.

Sprinkle with flaked or shredded coconut.

Bake until knife inserted 1 inch from edge comes out clean (about 30 minutes)

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 112g (4.0 oz)
Amount per Serving
Calories 205 45% from fat
 % Daily Value *
Total Fat 10g 16%
Saturated Fat 6g 31%
Trans Fat 0g
Cholesterol 122mg 41%
Sodium 92mg 4%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 3%
Sugars g
Protein 13g
Vitamin A 7% Vitamin C 0%
Calcium 9% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Sodium
 
More health news

Email this recipe