Ice Cream, Low Fat, Fridge
If you need an ice-cream fix, then try this quick and delicious recipe that's stress free!
Yield
8 servingsPrep
10 minCook
0 minReady
10 minLow Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 8 | ounces |
milk
lite |
|
| 4 | pk |
sugar substitute
|
* |
| 1 | teaspoon |
vanilla extract
|
|
| Add one of the following | |||
| 1 | each |
peaches
peeled, diced |
|
| 1 | each |
bananas
|
|
| 2 | each |
pineapple
slices, with juice |
|
| 4 | ounces |
orange juice
|
|
| 1 | cup |
strawberries
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 231.2 | ml/g |
milk
lite |
|
| 4 | pk |
sugar substitute
|
* |
| 5 | ml |
vanilla extract
|
|
| Add one of the following | |||
| 1 | each |
peaches
peeled, diced |
|
| 1 | each |
bananas
|
|
| 2 | each |
pineapple
slices, with juice |
|
| 115.6 | ml/g |
orange juice
|
|
| 237 | ml |
strawberries
|
*
|
Directions
Mix all together and put in freezer of refrigerator until hardened. Remove, break up, put in blender and whip until creamy. Serve.
Calories: 75 cal. Exchanges: ½ Milk and ½ Fruit
