Search
by Ingredient

Hot Pineapple Punch

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by rtalk66

YIELD

9 servings

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

46 1329.4
OUNCES ML/G PINEAPPLE
unsweetened
½ 118
CUP ML SUGAR
¼ 59
CUP ML LIME JUICE
¼ 1.3
TEASPOON ML NUTMEG
ground
3 ¼ 769
CUPS ML WHITE WINE
dry *
1 1
1 1
X X PINEAPPLE, FRESH
fresh *

Directions

In large saucepan, combine pineapple juice, sugar, lime juice, and nutmeg; bring to boiling, stirring until sugar dissolves.

Reduce heat; stir in wine.

Heat through but DO NOT BOIL.

Pour into heat-proof glasses or mugs.

Garnish each serving with cinnamon stick stirer and pineapple wedge.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 115g (4.1 oz)
Amount per Serving
Calories 91 1% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 8g 8%
Dietary Fiber 1g 6%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 62%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

Email this recipe