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Honey Nut Spice Bread

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Submitted by BuckUSA

YIELD

1 loaf

PREP

10 min

COOK

1 hrs

READY

1 hrs

Ingredients

2 ½ 591
½ 118
CUP ML BROWN SUGAR *
4 2E+1
TEASPOONS ML BAKING POWDER
1 ¼ 6.3
TEASPOONS ML SALT
½ 2.5
TEASPOON ML CINNAMON
¼ 1.3
TEASPOON ML NUTMEG
½ 118
CUP ML HONEY
2 2
LARGE LARGE EGGS
beaten
1 237
CUP ML BUTTERMILK
½ 118
CUP ML BUTTER
melted
1 237
CUP ML WALNUTS
chopped

Directions

Mix together flour, sugar, baking powder, salt, cinnamon and nutmeg.

Combine honey, eggs, buttermilk and melted butter.

Add to dry ingredients.

Stir until just combined, add nuts. Pour into bread pan, bake 60 minutes at 350℉ (180℃)., cool on wire rack

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 271g (9.6 oz)
Amount per Serving
Calories 872 47% from fat
 % Daily Value *
Total Fat 45g 70%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 169mg 56%
Sodium 1005mg 42%
Total Carbohydrate 34g 34%
Dietary Fiber 5g 18%
Sugars g
Protein 42g
Vitamin A 17% Vitamin C 2%
Calcium 21% Iron 31%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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