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Homemade Delicious Christmas Bread

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Submitted by mellie

Homemade Delicious Christmas Bread recipe

YIELD

36 servings

PREP

3 hrs

COOK

60 min

READY

4 hrs

Ingredients

2 473
CUPS ML ACTIVE STARTER *
1 5
TEASPOON ML SALT
½ 118
CUP ML SUGAR
1 237
CUP ML MILK
2 2
LARGE LARGE EGGS
beaten
½ 118
CUP ML SUGAR
1 237
CUP ML CURRANTS
or raisins
½ 2.5
TEASPOON ML MACE
½ 2.5
TEASPOON ML CINNAMON
5 1.2

Directions

Add salt, sugar, milk, eggs, melted butter, currants and spices to the culture and mix well.

Add the flour a cup a a time until too stiff to mix by hand.

Then turn onto a floured board and knead in remaining flour.

Divide in half form two loaves place in greased loaf pan and let rise 1½ to 3 hours til the dough rises 1 to 2 inches above lip of pan.

Bake in preheated oven 400 for 55 to 60 minutes cool on racks.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 36g (1.3 oz)
Amount per Serving
Calories 847 6% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 111mg 37%
Sodium 653mg 27%
Total Carbohydrate 59g 59%
Dietary Fiber 4g 18%
Sugars g
Protein 43g
Vitamin A 6% Vitamin C 85%
Calcium 13% Iron 46%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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