Home-Style Chicken'N Biscuits

Directions

Preheat oven to 400℉ (200℃).

In large bowl, combine bacon, chicken, mixed vegetables, 1 cup cheese, the tomatoes, soup and ¾ cup milk.

Pour chicken mixture into greased 8×12 inch baking dish .

Bake, covered, at 400℉ (200℃) for 15 minutes.

Meanwhile, in medium bowl, combine baking mix, ⅔ cup milk and ½ can French Fried onions to form soft dough.

Spoon biscuit dough in 6 mounds around edges of casserole.

Bake, uncovered, 15 to 20 minutes or until biscuits are golden brown.

Top biscuits with remaining cheese and onions; bake 1 to 3 miutes or until onions are golden brown.

Makes 6 servings.