Herbed Oatmeal Pan Bread
Yield
1 loafPrep
10 minCook
1 hrsReady
1 hrsTrans-fat Free, Good source of fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ½ | cups |
water
boiling |
|
1 | cup |
rolled oats
|
|
2 | packages |
yeast, active dry
active dry, |
|
½ | cup |
water
warm |
|
¼ | cup |
sugar
|
|
3 | tablespoons |
butter
softened |
|
2 | teaspoons |
salt
|
|
1 | each |
eggs
lightly beaten |
|
4 | cups |
|
* |
¼ | cup |
butter
or margarine, |
|
2 | tablespoons |
Parmesan cheese
grated |
|
1 | teaspoon |
basil
dried |
* |
½ | teaspoon |
oregano
dried |
|
½ | teaspoon |
garlic powder
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
355 | ml |
water
boiling |
|
237 | ml |
rolled oats
|
|
2 | packages |
yeast, active dry
active dry, |
|
118 | ml |
water
warm |
|
59 | ml |
sugar
|
|
45 | ml |
butter
softened |
|
1E+1 | ml |
salt
|
|
1 | each |
eggs
lightly beaten |
|
946 | ml |
|
* |
59 | ml |
butter
or margarine, |
|
3E+1 | ml |
Parmesan cheese
grated |
|
5 | ml |
basil
dried |
* |
2.5 | ml |
oregano
dried |
|
2.5 | ml |
garlic powder
|
Directions
Put ingredients into bread machine and press "Start".