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Hawiian Delight Cake

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Submitted by quilterkyle

YIELD

1 cake

PREP

15 min

COOK

45 min

READY

90 min

Ingredients

2 473
2 2
LARGE LARGE EGGS
2 473
CUPS ML SUGAR
2 1E+1
TEASPOONS ML BAKING SODA
1 237
CUP ML WALNUTS
1 237
CUP ML COCONUT *
1 1
CAN CAN PINEAPPLE, CANNED, CRUSHED
undrained *
Frosting
½ 118
CUP ML BUTTER
4 115.6
OUNCES ML/G CREAM CHEESE
2 473
CUPS ML POWDERED SUGAR
1 5
TEASPOON ML VANILLA EXTRACT

Directions

Grease and flour a 9 X 13 cake pan.

Combine cake ingredients until moist. It will be thick.

Pour into pan.

Bake at 300 for 45 to 55 mins. Cool.

Combine frosting ingredients.

Spread on top of cooled cake.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 338g (11.9 oz)
Amount per Serving
Calories 1429 37% from fat
 % Daily Value *
Total Fat 59g 91%
Saturated Fat 27g 134%
Trans Fat 0g
Cholesterol 199mg 66%
Sodium 563mg 23%
Total Carbohydrate 71g 71%
Dietary Fiber 5g 20%
Sugars g
Protein 40g
Vitamin A 25% Vitamin C 1%
Calcium 8% Iron 27%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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