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Ham & Broccoli Casserole

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Submitted by lucille

YIELD

6 servings

PREP

10 min

COOK

45 min

READY

1 hrs

Ingredients

1 ½ 355
CUPS ML HAM
cubed *
3 86.7
OUNCES ML/G CHEDDAR CHEESE
grated
10 289
OUNCES ML/G BROCCOLI, FROZEN
chopped
1 ½ 355
½ 118
CUP ML MILK, 2% *

Directions

Heat oven to 350℉ (180℃).

Mix ham, cheese, chopped broccoli and soup in greased 1½-quart baking dish .

Stir remaining ingredients until dough forms; drop by spoonfuls over broccoli mixture.

Bake uncovered 40 to 45 minutes or until biscuits are browned and mixture is bubbly.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 90g (3.2 oz)
Amount per Serving
Calories 79 62% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 379mg 16%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 4%
Sugars g
Protein 7g
Vitamin A 8% Vitamin C 30%
Calcium 7% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb
 

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