Greek Isle Bread
Yield
1 loafPrep
10 minCook
1 hrsReady
1 hrsLow Fat, Low Cholesterol, Trans-fat Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
½ | cup |
water
|
|
2 | cups |
bread flour
|
|
3 | tablespoons |
yogurt, plain
|
|
2 | teaspoons |
milk, skim, (non fat) powder
|
|
1 | tablespoon |
sugar
|
|
1 | teaspoon |
salt
|
|
2 | teaspoons |
applesauce
|
|
1 | pinch |
garlic powder
|
* |
4 | teaspoons |
black olives
chopped |
* |
½ | teaspoon |
basil
|
* |
½ | teaspoon |
dill weed
|
|
2 ½ | tablespoons |
feta cheese
|
|
2 ½ | tablespoons |
cucumbers
pureed |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
118 | ml |
water
|
|
473 | ml |
bread flour
|
|
45 | ml |
yogurt, plain
|
|
1E+1 | ml |
milk, skim, (non fat) powder
|
|
15 | ml |
sugar
|
|
5 | ml |
salt
|
|
1E+1 | ml |
applesauce
|
|
1 | pinch |
garlic powder
|
* |
2E+1 | ml |
black olives
chopped |
* |
2.5 | ml |
basil
|
* |
2.5 | ml |
dill weed
|
|
38 | ml |
feta cheese
|
|
38 | ml |
cucumbers
pureed |
Directions
Put ingredients into bread machine and press "Start".