Golden Chicken and Noodles
25
25
Ingredients
| 6 | each |
chicken breast halves, boneless, skinless
|
|
| 2 | cans |
soup, broccoli cheese
condensed, undiluted, 10 3/4 ounce cans |
* |
| 2 | cups |
milk
|
|
| 1 | small |
onions
chopped |
|
| ½ | teaspoon |
salt
optional |
|
| ½ | teaspoon |
basil
dried |
* |
| ⅛ | teaspoon |
black pepper
|
* |
| 1 | x |
noodles
hot, cooked |
* |
Directions
Cut chicken pieces in half; place in a 5 qt. slow cooker.
Combine the soup, milk, onion, salt if desired, basil and pepper; pour over chicken.
Cover and cook on high for 1 hour.
Reduce heat to low; cover and cook 5 to 6 hours longer or until the meat servings.
Nutrition Facts
Serving Size 180g (6.3 oz)Amount per Serving
Calories 22321% of calories from fat
% Daily Value *
Total Fat 5g
8%
Saturated Fat 2g
10%
Trans Fat
0g
Cholesterol 87mg
29%
Sodium 295mg
12%
Total Carbohydrate
4g
4%
Dietary Fiber 1g
2%
Sugars g
Protein
61g
Vitamin A 4%
•
Vitamin C 2%
Calcium 11%
•
Iron 8%
* based on a 2,000 calorie diet
How is this calculated?
