Fruit Ginger Bread
Yield
1 loafPrep
5 minCook
1 hrsReady
1 hrsTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 12 | ounces |
all-purpose flour
|
|
| 6 | ounces |
margarine
|
|
| 6 | ounces |
brown sugar
|
|
| 6 | ounces |
golden raisins
sultanas |
|
| 2 | ounces |
almonds
chopped |
|
| 4 | tablespoons |
molasses
|
|
| 2 | tablespoons |
buttermilk
|
|
| 1 | teaspoon |
baking soda
|
|
| 1 | teaspoon |
cinnamon
ground |
|
| 1 | teaspoon |
ginger
ground |
|
| 2 | large |
eggs
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 346.8 | ml/g |
all-purpose flour
|
|
| 173.4 | ml/g |
margarine
|
|
| 173.4 | ml/g |
brown sugar
|
|
| 173.4 | ml/g |
golden raisins
sultanas |
|
| 57.8 | ml/g |
almonds
chopped |
|
| 6E+1 | ml |
molasses
|
|
| 3E+1 | ml |
buttermilk
|
|
| 5 | ml |
baking soda
|
|
| 5 | ml |
cinnamon
ground |
|
| 5 | ml |
ginger
ground |
|
| 2 | large |
eggs
|
|
Directions
Put ingredients into bread machine and press "Start".
