Fresh Apple Cake with Cream Cheese Frosting
1.3k
**This cake is very moist and is a fall favorite for picnics and potlucks.**
Ingredients
| 3 | large |
eggs
|
|
| 1 | cup |
canola oil
|
|
| 2 | cups |
sugar
|
|
| 2 ½ | cups |
all-purpose flour
|
|
| 2 | teaspoons |
baking powder
|
|
| 1 | teaspoon |
baking soda
|
|
| 1 | teaspoon |
salt
|
|
| 1 | teaspoon |
cinnamon
ground |
|
| 1 | teaspoon |
nutmeg
ground |
|
| 1 | teaspoon |
vanilla extract
|
|
| 4 | cups |
apples
delicious, peeled and chopped |
* |
| 1 | cup |
pecans
chopped |
|
| Cream cheese frosting: | |||
| 1 | pound |
powdered sugar
|
|
| 8 | ounces |
cream cheese
1 package |
|
| ½ | cup |
butter
|
|
| 2 | teaspoons |
vanilla extract
|
|
| 1 | cup |
pecans
chopped |
|
Directions
Preheat the oven to 325℉ (160℃) and well grease a 13 vy 9-inch pan with butter.
Cake:
In a medium bowl, combine oil and sugar. Beat in eggs and vanilla extract. In a large bowl, sift together dry ingredients, and whisk well.
Pour the liquid mixture into flour mixture, and stir until just incorporated and moistened.
Stir in the apples and pecans and pour into the prepared baking pan.
Bake the cake for 55 minutes.
Cool and ice with cream cheese frosting.
Cream Cheese Frosting:
Have all ingredients at room temperature.
In a large bowl beat sugar, cream cheese, and butter until whipped and smooth. Add vanilla and stir in pecans.
Recipe by:
Governor Fob James, Jr., Alabama This cake is very moist and is a fall favorite for picnics and potlucks.
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Nutrition Facts
Serving Size 118g (4.2 oz)Amount per Serving
Calories 54352% of calories from fat
% Daily Value *
Total Fat 32g
48%
Saturated Fat 8g
40%
Trans Fat
0g
Cholesterol 63mg
21%
Sodium 248mg
10%
Total Carbohydrate
21g
21%
Dietary Fiber 2g
7%
Sugars g
Protein
10g
Vitamin A 8%
•
Vitamin C 0%
Calcium 4%
•
Iron 8%
* based on a 2,000 calorie diet
How is this calculated?
In the nutrition facts it gives you the facts per a Serving Size being 118g (4.2 oz). How many servings of 4.2 oz are in this cake so that I can know the nutritional information per serving?
over 7 years agoThis cake yields 18 servings. You can see it just underneath the photos. Happy Baking :)
happyzhangbo
United States
How do you get to the nutritional values? I need to know the CARBS in a piece of a 9x13 cake with cream cheese frosting.
almost 3 years ago