French Potato Pancakes

Directions

In a medium bowl, combine all ingredients except olive oil. mix well.

In a large nonstick skillet, heat 1 teaspoon of the oil over medium- high heat until hot.

Spoon ¼ of the potato mixture into the skillet; spread slightly.

Cook 4 to 5 min without stirring, until bottom is brown. Flip pancake and cook other side for 3 to 4 minutes or until brown and thoroughly cooked.

Slide pancake onto serving platter and keep warm.

Repeat with remaining oil and mixture.

Garnish with additional parsley and green onion if desired.