Fladle Uberbacken(Swabian Pancakes)
Yield
servingsPrep
20 minCook
40 minReady
60 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ¼ | cups |
unbleached all-purpose flour
|
|
| 4 | ounces |
raisins, seedless
|
|
| 3 | large |
eggs
large |
|
| 1 | teaspoon |
vegetable oil
or butter, to grease dish |
|
| ½ | teaspoon |
salt
|
|
| 2 | tablespoons |
sugar
|
|
| 2 | cups |
milk
|
|
| 3 | tablespoons |
almonds
sliced, blanched |
|
| 1 | teaspoon |
vegetable oil
|
|
| 1 | tablespoon |
butter
|
|
| 16 | ounces |
applesauce
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 296 | ml |
unbleached all-purpose flour
|
|
| 115.6 | ml/g |
raisins, seedless
|
|
| 3 | large |
eggs
large |
|
| 5 | ml |
vegetable oil
or butter, to grease dish |
|
| 2.5 | ml |
salt
|
|
| 3E+1 | ml |
sugar
|
|
| 473 | ml |
milk
|
|
| 45 | ml |
almonds
sliced, blanched |
|
| 5 | ml |
vegetable oil
|
|
| 15 | ml |
butter
|
|
| 462.4 | ml/g |
applesauce
|
|
Directions
Prepare pancake batter by blending flour, 2 eggs, ¼ teaspoon salt and 1 cup of milk.
Lightly oil a large frypan and cook 6 to 8 pancakes (2 or 3 at a time).
Heat the applesauce and stir in the raisins.
Divide the sauce between the pancakes and spread over each top.
Roll up the pancakes like jelly rolls and cut each in half with a sharp knife.
Grease an ovenproof dish with oil or butter; place pancakes in the dish, setting them up on the cut edges.
Blend 1 egg with sugar, ¼ teaspoon salt, 1 cup milk, and sliced almonds.
Pour over the pancakes. Dot with butter.
Place in a preheated 375 degree F oven and bake for 40 minutes.
Serve immediately.
