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Easy Wheat & Honey Bread

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Recipe

Easy and fast way to cook, when bread is get out from bread machine, very soft and fluffy, healthy whole wheat bread!

 

Yield

1 loaf

Prep

5 min

Cook

1 hrs

Ready

1 hrs
Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
1 package yeast, active dry
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¾ cup whole-wheat flour
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2 ½ cups bread flour
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1 teaspoon salt
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2 tablespoons honey
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2 tablespoons butter
at room temperature
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1 each eggs
at room temperature
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1 cup water
warm
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Ingredients

Amount Measure Ingredient Features
1 package yeast, active dry
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177 ml whole-wheat flour
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591 ml bread flour
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5 ml salt
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3E+1 ml honey
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3E+1 ml butter
at room temperature
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1 each eggs
at room temperature
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237 ml water
warm
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Directions

Put ingredients into bread machine and press "Start".



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 199g (7.0 oz)
Amount per Serving
Calories 48716% from fat
 % Daily Value *
Total Fat 9g 13%
Saturated Fat 4g 21%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 652mg 27%
Total Carbohydrate 29g 29%
Dietary Fiber 5g 21%
Sugars g
Protein 31g
Vitamin A 5% Vitamin C 0%
Calcium 3% Iron 29%
* based on a 2,000 calorie diet How is this calculated?
 
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