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Easy & Yummy Spaghetti Pie

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Submitted by spenced

Easy and Yummy Spaghetti Pie recipe

YIELD

6 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

1 237
CUP ML SPAGHETTI
cooked *
½ 118
CUP ML SPAGHETTI SAUCE
with garlic and basil, homemade
½ 0.5
EACH GREEN BELL PEPPERS
sliced, lightly sauted
½ 0.5
EACH SWEET RED BELL PEPPERS
sliced, lightly sauted
¼ 59
CUP ML PARMESAN CHEESE
fresh, grated
½ 118
CUP ML MOZZARELLA CHEESE
shredded *

Directions

Coat a 9 inch pie pan with cooking spray or olive oil.

Press the spaghetti in the pan to make a crust.

Top with sauce, peppers, and cheeses.

Bake in 350℉ (180℃). oven about 30 minutes, or until warmed through.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 45g (1.6 oz)
Amount per Serving
Calories 85 29% from fat
 % Daily Value *
Total Fat 3g 4%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 86mg 4%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 5%
Sugars g
Protein 8g
Vitamin A 10% Vitamin C 38%
Calcium 7% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low Cholesterol, Trans-fat Free, Low Sodium
 
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