Dill Sandwich Butter
Yield
servingsPrep
5 minCook
?Ready
5 minTrans-fat Free, Low Carb, Sugar-Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¼ | pound |
butter, unsalted
|
|
| 1 | teaspoon |
dill weed
fresh, finely chopped |
|
| 1 | x |
salt
to taste |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 113.4 | g |
butter, unsalted
|
|
| 5 | ml |
dill weed
fresh, finely chopped |
|
| 1 | x |
salt
to taste |
*
|
Directions
Combine all ingredients and mix until smooth.
