Crumb Coffee Cake
161
161
Ingredients
| 2 | cups |
all-purpose flour
|
|
| 1 | each |
eggs
beaten |
|
| 2 | cups |
brown sugar
|
* |
| 1 | teaspoon |
baking soda
|
|
| ½ | cup |
vegetable shortening
|
* |
| 1 | pinch |
baking powder
|
* |
| 1 | cup |
sour milk
|
Directions
Crumble shortening into sugar and flour.
Reserve ¾ cup of the mixture for topping.
To the remaining dry ingredients add shortening, milk and egg.
Mix well and place in deep, 8" square baking dish .
Cover with the ¾ cup reserved crumbs.
Bake at 350℉ (180℃) for 40 minutes or until done.
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Nutrition Facts
Serving Size 135g (4.8 oz)Amount per Serving
Calories 27310% of calories from fat
% Daily Value *
Total Fat 3g
4%
Saturated Fat 1g
6%
Trans Fat
0g
Cholesterol 51mg
17%
Sodium 178mg
7%
Total Carbohydrate
17g
17%
Dietary Fiber 2g
7%
Sugars g
Protein
20g
Vitamin A 3%
•
Vitamin C 0%
Calcium 9%
•
Iron 17%
* based on a 2,000 calorie diet
How is this calculated?
