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Crockpot Cola Roast

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Submitted by pwillis

Find out how savory this roast can be by following this easy crockpot recipe that will be one of your favorites.

YIELD

6 servings

PREP

30 min

COOK

3 hrs

READY

3 hrs

Ingredients

4 1.8
POUNDS KG BEEF ROAST
1 5
TEASPOON ML SALT
½ 2.5
TEASPOON ML BLACK PEPPER
½ 2.5
TEASPOON ML GARLIC POWDER
3 45
TABLESPOONS ML VEGETABLE OIL
1 ½ 355
CUP ML COLA *
12 346.8
OUNCES ML/G CHILI SAUCE
2 3E+1
TABLESPOONS ML WORCESTERSHIRE SAUCE
2 3E+1
TABLESPOONS ML RED HOT PEPPER SAUCE *

Directions

Combine salt, pepper and garlic powder; rub over surface of roast. If desired, brown roast on all sides in vegetable oil in Dutch oven. Drain off drippings. Place roast in crockpot. Combine remaining ingredients and pour over roast. Cover with lid; cook on high for 3 hours or until tender.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 384g (13.5 oz)
Amount per Serving
Calories 762 48% from fat
 % Daily Value *
Total Fat 40g 62%
Saturated Fat 13g 66%
Trans Fat 0g
Cholesterol 254mg 85%
Sodium 1519mg 63%
Total Carbohydrate 5g 5%
Dietary Fiber 4g 16%
Sugars g
Protein 161g
Vitamin A 9% Vitamin C 19%
Calcium 8% Iron 33%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 
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