Crock Pot Lemon Chicken

Name: Crock Pot Lemon Chicken
Cook time: P3H
Total time: P3H
Yield: 4
Cuisine: Fusion
Ingredients: chicken; balsamic vinegar; flour; salt; ketchup; lemonade; cornstarch; water

Submitted by scheppydog

Let lemons meet your chicken today with this easy crockpot recipe that will have you enjoy every single minute of dinner!

YIELD

4 servings

PREP

15 min

COOK

3 hrs

READY

3 hrs

Ingredients

EACH CHICKEN
cut up *

TEASPOON BALSAMIC VINEGAR

CUP ALL-PURPOSE FLOUR

TEASPOON SALT

TABLESPOONS KETCHUP

OUNCES LEMONADE
frozen

TABLESPOONS CORNSTARCH
mixed with three tablespoons of brown sugar

CUP WATER

Directions

Dredge the chicken in flour mixed with salt. Shake off excess and brown in a hot skillet. Remove chicken and put in the crockpot. Mix the lemonade, brown sugar, vinegar (use regular vinegar if you prefer) and ketchup and pour over the chicken. Cook on high for 3 to 4 hours. When ready to serve, remove the chicken to a warm platter and thicken the sauce with the cornstarch/water solution, and serve along with the chicken.