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Crepes Lucifer

 

14

Yield

6

servings

Prep

20

min

Cook

20

min

Ready

1

hrs

Trans-fat Free
 

Ingredients

Crepes
1 cup all-purpose flour
¼ teaspoon salt
2 large eggs
1 each egg yolks
*
½ cup milk
¼ cup water
2 tablespoons butter
melted
Filling
8 ounces cream cheese
softened
2 ounces chocolate
2 teaspoons milk
3 tablespoons sugar
Sauce
8 tablespoons butter
4 tablespoons sugar
½ teaspoon cornstarch
6 tablespoons
ater
*
4 tablespoons creme de cacao
2 tablespoons brandy

Directions

Combine flour, salt, eggs and egg yolk.

Gradually stir in milk and water.

Beat until smooth. Chill for ½ hour. Heat crepe pan until very hot and brush with melted butter.

Pour batter to form a very thin layer.

Cook until golden brown and then cook other side.

Whip together cream cheese, chocolate and enough milk to make fluffy filling.

Spoon filling in crepes, roll, and serve with Flaming Lucifer Sauce.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 180g (6.3 oz)
Amount per Serving
Calories 58658% of calories from fat
 % Daily Value *
Total Fat 38g 58%
Saturated Fat 23g 116%
Trans Fat 0g
Cholesterol 165mg 55%
Sodium 383mg 16%
Total Carbohydrate 15g 15%
Dietary Fiber 1g 4%
Sugars g
Protein 17g
Vitamin A 25% Vitamin C 0%
Calcium 8% Iron 11%
* based on a 2,000 calorie diet How is this calculated?

 

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