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Creamy Chicken Salad with Sweet Pickle

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Recipe

Creamy Chicken Salad with Sweet Pickle recipe

 

Yield

2 servings

Prep

5 min

Cook

0 min

Ready

10 min
Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
1 small pickles, sweet
*
1 each onions
1-inch piece
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1 each chicken breasts
cubed, cooked
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cup mayonnaise
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½ teaspoon sugar
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1 dash salt
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1 dash black pepper
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Ingredients

Amount Measure Ingredient Features
1 small pickles, sweet
*
1 each onions
1-inch piece
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1 each chicken breasts
cubed, cooked
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79 ml mayonnaise
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2.5 ml sugar
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1 dash salt
* Camera
1 dash black pepper
* Camera

Directions

Place pickle and onion in blender or food processor.

Process until finely chopped.

Add chicken and process 3 fast pulses.

Add remaining ingredients and process 2 fast pulses.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 138g (4.9 oz)
Amount per Serving
Calories 12453% from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 23mg 8%
Sodium 156mg 7%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 2%
Sugars g
Protein 14g
Vitamin A 1% Vitamin C 3%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 
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