Cranberry Sauce for Holiday Meringues
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
sugar
|
|
| 2 | tablespoons |
cornstarch
|
|
| ⅛ | teaspoon |
salt
|
|
| 2 | cups |
cranberry juice
|
|
| 1 | tablespoon |
lemon juice
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
sugar
|
|
| 3E+1 | ml |
cornstarch
|
|
| 0.6 | ml |
salt
|
|
| 473 | ml |
cranberry juice
|
|
| 15 | ml |
lemon juice
|
|
Directions
Combine all ingredients in a heavy saucepan; stir well.
Place over medium heat, stirring constantly, until mixture comes to a boil.
Boil 1 minute; remove from heat.
Cover and chill thoroughly.
