Easy Cornmeal Muffins

Name: Easy Cornmeal Muffins
Yield: 6
Cuisine: Fusion
Ingredients: cornmeal; flour; salt; baking powder; sugar; eggs; milk; lard

Easy Cornmeal Muffins recipe

6 servings

10 min

20 min

30 min

Amount	Measure	Ingredient
¾	cup	cornmeal
1 ¼	cups	all-purpose flour
½	teaspoon	salt
2	teaspoons	baking powder
2	tablespoons	sugar
2	large	eggs
¾	cup	milk
2	tablespoons	lard

Sift dry ingredients together in bowl, add milk and melted lard and beat well.

Bake 20 minutes in hot oven.

Note: Hot oven is 400 - 450℉ (230℃).

* not incl. in nutrient facts

Nutrition Facts

98g

Amount per Serving

Calories 241 26% of calories from fat

% Daily Value *

Total Fat 7g 11%

Saturated Fat 3g 13%

Trans Fat 0g

Cholesterol 77mg 26%

Sodium 239mg 10%

Total Carbohydrate 13g 13%

Dietary Fiber 2g 7%

Sugars g

Protein 14g

Vitamin A 3% • Vitamin C 0%

Calcium 8% • Iron 12%