Coconut Peach Dessert
When I make this dessert I use a pizza pan lined with foil, it makes it look nice with peaces arranged in a circle. This dessert is easy to make and very attractive, your guests will be impressed.
coconut, shredded, unsweetened (desiccated)
fresh and sliced
In a bowl, combine the first five ingredients. Stir in egg whites and extract.
Line a pizza pan with foil and grease well.
Spread coconut mixture into a 9-in. circle on foil.
Bake at 325℉ (160℃). for 20 to 25 minutes or until lightly browned.
Cool on a wire rack.
Place the crust on a serving plate; spread with whipped cream.
Combine peaces and sugar; spoon over cream.
Cut into wedges.
Yield: 6 to 8 servings.