Chocolate Kiss Cookies

Yield

servings

Prep

min

Cook

min

Ready

min

Low Cholesterol, Trans-fat Free, Low Sodium

Metric

Ingredients

½	cup	vegetable shortening	*
½	cup	peanut butter
1 ¾	cups	all-purpose flour
2	tablespoons	milk
1	small	sugar bowl	*
1	each	eggs
1	teaspoon	vanilla extract
½	cup	brown sugar	*
½	teaspoon	baking soda
1	x	chocolate kisses	*

Directions

Combine all ingredients except the small bowl of sugar and Hershey's Kisses.

Roll dough into small balls, then roll into the small bowl of sugar.

Bake at 375℉ (190℃) for 7 to 8 minutes. Take out of the oven and press a Kiss in the middle of each cookie.

Bake for an additional 2 minutes.

* not incl. in nutrient facts

Reviews

over 5 years

In order to make myself enjoy some great tasting and guilt-free sweets, I made some changes on this recipe, and healthier version (see the linked recipe below) tasted super duper delicious :)

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References

Chocolate kiss cookies (healthier version)

over 5 years ago

Comments

Nutrition Facts

36g

Amount per Serving

Calories 13640% of calories from fat

% Daily Value *

Total Fat 6g 9%

Saturated Fat 1g 6%

Trans Fat 0g

Cholesterol 16mg 5%

Sodium 79mg 3%

Total Carbohydrate 5g 5%

Dietary Fiber 1g 5%

Sugars g

Protein 10g

Vitamin A 0% • Vitamin C 0%

Calcium 1% • Iron 6%

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