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Chocolate Dream Brownies

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Recipe

 

Yield

12 servings

Prep

15 min

Cook

30 min

Ready

110 min
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
½ cup margarine
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2 ounces chocolate
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1 cup sugar
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2 large eggs
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1 cup all-purpose flour
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½ cup pecans
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Frosting
1 ½ cups powdered sugar
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3 tablespoons margarine
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2 tablespoons milk
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¾ teaspoon mint extract
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Glaze
4 ounces semi-sweet chocolate
semi-sweet, null, null
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2 tablespoons margarine
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Ingredients

Amount Measure Ingredient Features
118 ml margarine
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57.8 ml/g chocolate
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237 ml sugar
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2 large eggs
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237 ml all-purpose flour
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118 ml pecans
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Frosting
355 ml powdered sugar
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45 ml margarine
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3E+1 ml milk
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3.8 ml mint extract
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Glaze
115.6 ml/g semi-sweet chocolate
semi-sweet, null, null
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3E+1 ml margarine
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Directions

FOR CAKE: Preheat oven to 350℉ (180℃).

Grease an 8 or 9 inch pan.

Melt margarine and chocolate over a low heat; set aside.

In a small mixer bowl, at low speed mix together sugar and eggs for 2 minutes.

Add other ingredients.

Pour into the pan and bake for 25 to 30 minutes, or until center is set.

FOR FROSTING: Beat all items together and spread over cooled cake; refrigerate for at least one hour.

FOR GLAZE: Melt all items in a saucepan and drizzle over layer.

Cover and refrigerate at least 1 hour.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 253g (8.9 oz)
Amount per Serving
Calories 111449% from fat
 % Daily Value *
Total Fat 61g 93%
Saturated Fat 14g 71%
Trans Fat 0g
Cholesterol 106mg 35%
Sodium 539mg 22%
Total Carbohydrate 48g 48%
Dietary Fiber 4g 17%
Sugars g
Protein 19g
Vitamin A 36% Vitamin C 0%
Calcium 6% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
 

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