Chinese Pork & Peppers (????)

Directions

1?????????????????????? (Mix well soy sauce, cooking wine and cornstarch in a medium bowl, stir in the sliced pork, marinate for half an hour).

2????????????????? (Meanwhile thinly sliced red bell peppers, banana peppers and ginger).

3???????????????????? (Heat oil in a large non-skillet over medium high heat, add ginger slices and cook for 2 minutes).

4?????????????????????????? (Add pork slices and stir frequently, once pork color turns into white, stir in sliced pepper and cook for about 3 minutes, until peppers are tender-crispy).

5???????????????? (Add 1 teaspoon of salt or to taste, serve warm).