Search
by Ingredient

Chicken'N Olives

StarStarStarStarHalf star

Submitted by chook

YIELD

4 servings

PREP

15 min

COOK

7 hrs

READY

7 hrs

Ingredients

3 1.4
POUNDS KG CHICKEN PIECES
cut into serving pieces
1 1
CLOVE CLOVE GARLIC
minced
1 1
LARGE LARGE ONIONS
chopped
2 2
EACH EACH BAY LEAVES *
¾ 177
CUP ML BEER
1 1
CAN CAN TOMATO SAUCE *
1 1
X X RICE
fluffy *

Directions

Rinse chicken pieces and pat dry.

Lightly season with salt and pepper.

Combine all ingredients except chicken and rice in crock pot; stir well.

Add chicken pieces, coating well; be sure all chicken is moistened.

Cover and cook on low setting for 7 to 9 hours.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 422g (14.9 oz)
Amount per Serving
Calories 1039 41% from fat
 % Daily Value *
Total Fat 47g 72%
Saturated Fat 13g 65%
Trans Fat 0g
Cholesterol 300mg 100%
Sodium 292mg 12%
Total Carbohydrate 16g 16%
Dietary Fiber 2g 9%
Sugars g
Protein 195g
Vitamin A 15% Vitamin C 18%
Calcium 8% Iron 29%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
More health news

    Email this recipe