Chewy-centred Chocolate Chip Cookies
65
Crispy at the edges and chewy in the middle. For those days when you feel like having a chewy cookie for a change.
Ingredients
| 175 | grams |
all-purpose flour
|
|
| 1 | teaspoon |
baking powder
|
|
| 1 | pinch |
baking soda
|
* |
| 75 | grams |
sugar, superfine
golden |
|
| 2 | tablespoons |
golden syrup
|
* |
| 100 | grams |
butter
|
|
| 75 | grams |
chocolate chips
|
Directions
Preheat the oven to 180°C.
Mix soft butter and sugar.
Add golden syrup.
Mix flour with baking powder and baking soda. Add to 2.
Add chocolate chips.
Divide the dough into 12 balls, 1½ inches distance.
Bake for around 12 minutes.
The cookies perhaps look uncooked, when it cools down, it will be good.
Serve.
Nutrition Facts
Serving Size 71g (2.5 oz)Amount per Serving
Calories 33447% of calories from fat
% Daily Value *
Total Fat 18g
27%
Saturated Fat 11g
54%
Trans Fat
0g
Cholesterol 36mg
12%
Sodium 98mg
4%
Total Carbohydrate
14g
14%
Dietary Fiber 2g
6%
Sugars g
Protein
7g
Vitamin A 8%
•
Vitamin C 0%
Calcium 3%
•
Iron 10%
* based on a 2,000 calorie diet
How is this calculated?
