Caribou Meatloaf- Chinese Style
103
103
Ingredients
1 ½ | pounds |
caribou
ground |
|
½ | pound |
ground pork
|
|
½ | cup |
rice
cooked |
|
1 | tablespoon |
soy sauce, tamari
|
|
½ | teaspoon |
salt
|
|
½ | teaspoon |
black pepper
|
|
¼ | teaspoon |
garlic powder
|
* |
¼ | teaspoon |
chinese five spice powder
|
* |
⅛ | teaspoon |
cayenne pepper
|
* |
1 | bunch |
radishes
tops, chopped |
* |
1 | each |
eggs
|
Directions
Radish greens are good cooked as a pot herb and have a flavor similar to Chinese parsley or Cilantro.
Combine all ingredients and shape by hand into a loaf.
Place in a bread pan and cook in a preheated oven for 50 to 60 min til browned and juices bubbling.
Nutrition Facts
Serving Size 266g (9.4 oz)Amount per Serving
Calories 48635% of calories from fat
% Daily Value *
Total Fat 19g
29%
Saturated Fat 7g
35%
Trans Fat
0g
Cholesterol 241mg
80%
Sodium 661mg
28%
Total Carbohydrate
6g
6%
Dietary Fiber 0g
2%
Sugars g
Protein
113g
Vitamin A 1%
•
Vitamin C 1%
Calcium 6%
•
Iron 51%
* based on a 2,000 calorie diet
How is this calculated?
i bought some chinese five spice paste can I use that?
about 10 years agoI think Chinese five spice paste should work as well. Let us know how it comes out. Enjoy!
happyzhangbo