Caribbean Flavor Seafood Soup
Shrimp, Crab Meat & Vegetables in a Savory Broth
Yield
8 servingsPrep
20 minCook
40 minReady
60 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 20 | ounces |
soup, cream of celery
2 cans |
|
| 20 | ounces |
chicken broth
2 cans (can use 1 chicken bullion cube per can if necessary) |
|
| ½ | cup |
zucchini
diced |
|
| ½ | cup |
sweet red bell peppers
diced |
|
| 1/2 | cup |
yellow summer squash
diced |
*
|
| ½ | tablespoon |
onion powder
|
|
| 20 | large |
shrimp, cooked
whole or chopped |
|
| 1 | cup |
crab meat
Substitute with imitation crab if need be |
|
| 3 | large |
new potatoes
diced (For a more enhanced Caribbean flavor use Sweet Potatoes) |
*
|
| ½ | large |
limes
freshly squeezed for the juice |
|
| ¼ | teaspoon |
paprika
|
|
| ¼ | teaspoon |
sea salt
|
|
| ½ | teaspoon |
black pepper
Freshly ground |
|
| ½ | teaspoon |
garlic salt
|
|
| 1 | stick |
margarine
Margarine/Butter |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 578 | ml/g |
soup, cream of celery
2 cans |
|
| 578 | ml/g |
chicken broth
2 cans (can use 1 chicken bullion cube per can if necessary) |
|
| 118 | ml |
zucchini
diced |
|
| 118 | ml |
sweet red bell peppers
diced |
|
| 118 | ml |
yellow summer squash
diced |
*
|
| 7.5 | ml |
onion powder
|
|
| 2E+1 | large |
shrimp, cooked
whole or chopped |
|
| 237 | ml |
crab meat
Substitute with imitation crab if need be |
|
| 3 | large |
new potatoes
diced (For a more enhanced Caribbean flavor use Sweet Potatoes) |
*
|
| 0.5 | large |
limes
freshly squeezed for the juice |
|
| 1.3 | ml |
paprika
|
|
| 1.3 | ml |
sea salt
|
|
| 2.5 | ml |
black pepper
Freshly ground |
|
| 2.5 | ml |
garlic salt
|
|
| 113 | g |
margarine
Margarine/Butter |
*
|
Directions
In stock pot combine ALL ingredients.
On high heat bring to a boil, stirring often reduce heat & simmer for 45 to 60 minutes. Stir occasionally to keep vegetables from sticking to bottom
*For a spicier, hotter version add Cayenne pepper or chilli pepper to taste.
