Candy Rainbow Bread for Bread Machine
Submitted by Schultz
A soft, vanilla-scented bread machine loaf studded with rainbow sprinkles. Just 5 minutes of prep, then the machine does the work. Kids go absolutely wild for this one.
YIELD
15 servingsPREP
5 minCOOK
90 minREADY
95 minFive minutes. That’s all the hands-on time you need before your bread machine takes over and fills the house with the warm, vanilla-sweet smell of fresh bread.
The sprinkles go in at the beep near the end of the cycle, so they stay whole and colorful instead of dissolving into the dough.
Slice it open and you get a soft, pillowy crumb shot through with pops of rainbow color.
This is the bread that gets kids excited about breakfast, turns plain French toast into a celebration, and makes the most whimsical PB&J sandwiches you’ve ever seen.
With 46 reviews and a solid fan following, this one’s a proven crowd-pleaser.
Kitchen Tips
- Use the “sweet bread” cycle on your machine for the best rise and a slightly tender crumb.
- Add sprinkles exactly at the beep (88 minutes in). Too early and they melt; too late and they won’t distribute evenly.
- This bread makes incredible French toast. The vanilla in the dough means you barely need to season your egg wash.
Ingredients
Directions
Add all the ingredients into the pan of machine in the order listed, select sweet bread and push Start.
Add the sprinkles at the beep, 88 minutes into the cycle.
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