Search
by Ingredient

Burbon Baked Beans

StarStarStarStarStar

Submitted by Skyner

YIELD

6 servings

PREP

20 min

COOK

2 hrs

READY

2 hrs

Ingredients

4 4
16 OUNCE 16 OUNCE BAKED BEANS, CANNED *
16 462.4
1 1
JAR JAR CHILI SAUCE
(12 oz) *
½ 118
CUP ML COFFEE
brewed strong
½ 118
CUP ML BOURBON WHISKEY *
¼ 59
CUP ML BROWN SUGAR
firmly packed *
1 15
TABLESPOON ML MOLASSES
¾ 3.8
TEASPOON ML DRY MUSTARD

Directions

Combine beans and remaining ingredients in a Crock-Pot or other slow cooker.

Cover and cook on high 2 hours; uncover and cook to desired consistency.

Serve with a slotted spoon.

NOTE: To make strong coffee, dissolve 1 teaspoon instant coffee granules in ½ cup hot water.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 155g (5.5 oz)
Amount per Serving
Calories 55 5% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 4%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 15%
Calcium 3% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 
More health news

Email this recipe