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Crockery Ham

 

Slow cooker spiced ham perfect for the holidays.
12

Yield

12

servings

Prep

20

min

Cook

5

hrs

Ready

5

hrs

Trans-fat Free, Low Carb
 

Ingredients

6 pounds ham
cooked
1 tablespoon vinegar
1 x cloves, whole
*
½ teaspoon dry mustard
½ cup currant jelly
*
¼ teaspoon cinnamon
ground
*

Directions

Place ham on metal rack or trivet in crock pot.

Cover and cook on low 5 to 6 hours.

Remove ham. Pour off juice; remove rind. Score ham; stud with cloves.

In small saucepan melt jelly with remaining ingredients.

Remove metal rack or trivet.

Return meat to crock pot. Spoon sauce over ham.

Cover and cook on high for 20 to 30 minutes, brushing with sauce at least once more if possible.

Make 8 to 10 servings.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 228g (8.0 oz)
Amount per Serving
Calories 25528% of calories from fat
 % Daily Value *
Total Fat 8g 12%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 120mg 40%
Sodium 2488mg 104%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 88g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 11%
* based on a 2,000 calorie diet How is this calculated?

 

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