Sweet Green Tomato & Corn Piccalilli

Name: Sweet Green Tomato and Corn Piccalilli
Prep time: P7H
Total time: 1 d
Yield: 1
Cuisine: Fusion
Ingredients: green tomatoes; salt; white vinegar; sugar; cloves; cinnamon; corn; sweet red bell peppers; green bell peppers; red onion

Submitted by sugarlicious

YIELD

1 batch

PREP

7 hrs

COOK

10 min

READY

8 hrs

Ingredients

EACH GREEN TOMATOES
thinly sliced

TABLESPOONS SALT

CUPS WHITE VINEGAR

CUPS SUGAR

TEASPOON CLOVES
whole

TEASPOON CINNAMON
ground

EARS CORN
uncooked *

EACH SWEET RED BELL PEPPERS
diced

EACH GREEN BELL PEPPERS
diced

EACH RED ONION
diced

Directions

Rub tomato slices with salt and allow to stand overnight, covered and refrigerated.

In the morning, squeeze the tomato slices between layers of cheesecloth to remove excess moisture.

Set aside.

In a large saucepan combine the vinegar, sugar, cloves and cinnamon.

Bring to a boil.

Remove from the heat. Add reserved tomatoes; stir well. Add the remaining ingredients and mix thoroughly. This piccalilli will keep, covered and refrigerated, several weeks.