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Best Milky Way Cake

 

Best Milky Way Cake recipe
99

Yield

16

servings

Prep

15

min

Cook

85

min

Ready

120

min

Trans-fat Free, Good source of fiber
 

Ingredients

6 each chocolate bars
milky way
1 cup butter
sweet
2 cups sugar
4 each eggs
2 ½ cups all-purpose flour
½ teaspoon baking soda
1 ¼ cups buttermilk
1 teaspoon vanilla extract
1 cup nuts
chopped

Directions

Melt candy bars and ½ cup butter in a saucepan over very low heat.

Set aside.

Preheat oven to 350℉ (180℃).

Beat sugar and remaining butter until fluffy.

Add eggs, one at a time, beating well after each addition.

Add flour and baking soda alternately with buttermilk, stirring until smooth.

Add candy mixture, stirring well.

Stir in vanilla and nuts (nuts are optional).

Pour into greased, floured bundt pan.

Bake at 350℉ (180℃) F for 1 hour and 15 to 25 minutes.

Test with toothpick.

Cool in pan on wire rack for 20 minutes and remove from pan.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 114g (4.0 oz)
Amount per Serving
Calories 85647% of calories from fat
 % Daily Value *
Total Fat 44g 68%
Saturated Fat 22g 112%
Trans Fat 0g
Cholesterol 163mg 54%
Sodium 303mg 13%
Total Carbohydrate 35g 35%
Dietary Fiber 3g 13%
Sugars g
Protein 28g
Vitamin A 18% Vitamin C 2%
Calcium 16% Iron 18%
* based on a 2,000 calorie diet How is this calculated?

 

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