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Best Ever Meatloaf

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Submitted by mdm

Best Ever Meatloaf recipe

YIELD

6 servings

PREP

10 min

COOK

75 min

READY

100 min

Ingredients

2 2
LARGE LARGE EGGS
2 1E+1
TEASPOONS ML SALT
3 3
SLICES SLICES BREAD
crumbled
½ 118
CUP ML CARROTS
shredded
1 ½ 680.4
158
CUP ML MILK
¼ 1.3
TEASPOON ML BLACK PEPPER
1 1
EACH EACH ONIONS
chopped
1 237
CUP ML CHEDDAR CHEESE
shredded
Glaze
¼ 59
CUP ML BROWN SUGAR *
1 15
TABLESPOON ML HONEY MUSTARD
prepared *
¼ 59
CUP ML KETCHUP

Directions

Mix meatloaf ingredients together and pat down into a loaf pan.

Mix glaze ingredients together and spread on meatloaf.

Bake 1 hour and 15 minutes at 350℉ (180℃).

Let stand 10 minutes before cutting.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 230g (8.1 oz)
Amount per Serving
Calories 599 47% from fat
 % Daily Value *
Total Fat 32g 49%
Saturated Fat 15g 73%
Trans Fat 0g
Cholesterol 278mg 93%
Sodium 1841mg 77%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 6%
Sugars g
Protein 113g
Vitamin A 66% Vitamin C 9%
Calcium 33% Iron 35%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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